Iliada Olivenolje Kalamata Extra Virgin | 500ml

"Iliada Kalamata extra virgin olive oil 500 ml - glass Premium Greek oil with a protected designation of origin Acidity: ≤ 0.5% Olive variety and origin: Koroneiki, olive groves of the Kalamata region - Messinia, Peloponnese, Greece. Iliada Kalamata is an extra virgin olive oil made from carefully selected Koroneiki olives. The olives are cold-pressed within 24 hours of harvesting the unripe fruit to preserve their maximum aroma, nutrients and polyphenols. This oil carries the Kalamata Protected Designation of Origin (PDO), which guarantees authentic Greek character and high quality. The oil has an intense green to golden green color and a complex flavor profile with medium fruitiness, subtle bitterness and light pungency, complemented by notes of green fruit and fresh herbs. Versatile in the kitchen This extra virgin olive oil is a great addition to both cold and hot cuisine: salads, dressings and fresh vegetables, seasoning pasta, fish and grilled vegetables, stir-frying and cooking, where it highlights the taste of the ingredients. With its rich aroma and balanced taste, it adds an authentic Mediterranean quality to both traditional and modern dishes. Yamas TIP: Drip this oil on fresh tomatoes with basil and coarse sea salt, or use it as a finishing touch on grilled seafood - its aromatic notes will stand out to the fullest. Ingredients: Greek extra virgin olive oil. Storage: Store in a cool place, away from direct sunlight. Manufacturer: AGRO.VI.M S.A., Patroklou 1, Marousi 151 25, Greece."